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    Welcome to Dodla Dairy

    9 Lakh Litres Per Day

    2.5 Lakh Milk Producers

    9 States and 60 + Locations

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    Latest Technology

    Standard Operating Procedures

    ISO 22000 : 2005 and ISO 50001:2011 (EnMS) Certified

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    Food Safety

    Farm Fresh

    Premium Quality

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    Milk, Curd,Ghee

    Butter Milk,Paneer,Cooking Butter

    Flavoured Milk, Junnu,Lassi,Gulab Jamun

** Dodla Dairy awarded ISO 50001:2011 Energy Management System certification by TÜV SÜD South Asia || Dodla Dairy got global certification || Dodla Dairy has emerged as an efficient player with a tight control on operations and quality. **

Safety Standards

All the products are conveniently packed in different pack sizes and types to suit various needs of consumers .

ISO Approvals

Dodla Dairy is an ISO 22000 : 2005 and ISO 50001:2011 (EnMS) Certified Organization.

Premium Quality

We source the milk from farmers by deploying milk analyzers to ensure quality and food safety.

Plan and layout

Completely integrated plan and layout to give maximum output with zero damage to environment.

Milk

Dodla Dairy has over one and half decade expertise in collection and processing of the milk. The fresh milk from the Buffalos and cows brought to the nearest chilling centres and then to the processing Plants with in a stipulated time period without breaking the cold chain. The chilled milk will be pasteurised at the processing factories. This process will kill a pathogenic microbe that causes spoilage of milk. It also kills harmful bacteria like Salmonella, Staphylococcus, Listeria, Yersinia, Campylobacter and Escherichia etc. Pasteurization can prevent diseases including Tuberculosis, Brucellosis, Diphtheria, Scarlet Fever and Q-Fever etc. After the completion of serial process the milk will be safe for human consumption.

Dodla milkis packed in high quality food grade pouches. These pouches are user friendly to the consumers. The product undergoes stringent quality checks before packing. Every time you buy a pouch of Dodla milk, you are assured of fresh flavour, taste and nutritional value.

The company offers different types of milk variants as per customer requirements like Full Cream Milk, Toned Milk and Double toned milk, standardised milk etc. The customer can choose between Cow & Buffalo milk as per their taste and habits.

Children upto the age of 10 years need Calcium, Potassium, Fibre and Vitamins. The cow's milk will improve the levels of Vitamin-D. A research conducted in Toronto stated that, children drinking only non-cow’s milk were more than twice as likely to be Vitamin-D deficient as children drinking only cow's milk.

Curd

Curd is a natural dairy product made out of Milk. It is rich in calcium and is good for digestion. The Dodla curd is made out of good milk from the best country buffalos and cows. The product is made by using high quality Culture. Milk is fermented with lactic acid present in curd under low temperatures (optimum 69 degrees F).

Dodla curd is available both in sachets and enclosed containers with good taste and thickness. Dodla curd bears the un-compromised dairy expertise. A family consuming Dodla curd daily stays healthy. The Dodla Curd is Packed in 200 Grams Food grade poly cups and sachets.

The Cup curd is Packed in disposable food grade cups. The curd pack variants are available in 100 and 200 grams. Dodla Curd is available in all supermarkets like Big bazaar, Food World / Reliance Fresh, D Mart etc. Also, the products are available with local milk vendors in all towns and cities of south India.

Benefits Of Curd

  • Low fat or skimmed curd is good for people who are suffering from higher levels of cholesterol as the fats are removed through processing.
  • Those, who are lactose-intolerant, can consume curd, as bacteria present in it break down the lactose, before it enters your body.
  • The bacteria in curd can help digest food and thus check the problem of stomach infection.
  • Studies have suggested that consumption of curd might help reduce the risk of high blood pressure.
  • Being rich in calcium, curd is good for the health of bones as well as the teeth.
  • Eating curd on a regular basis can help you absorb the nutrients in other foods as well.

Flavoured Milk

Dodla flavoured milk , an emerging health drink that will refresh your senses. The product is treated at high temperatures (UHT) and packed aseptically to ensure high quality and purity.

Natural Flavours from Dodla

  • Vanilla
  • Elaichi
  • Pista
  • Badam
  • Chocolate
  • Strawberry

The flavoured milk is tastier and healthier. The drink is available in various flavours and is quite colourful. So it would make the viewer to taste it. The good part is that without their conscious knowledge consumer is taking milk. This milk sounds good especially for the consumers who do not like milk.

Ghee

Dodla Ghee is made from Buffalo and Cow Fat. This is made by simmering unsalted butter in a large pot until all water has been boiled and protein has been settled at the bottom. The cooked and clarified butter is then spooned off to avoid disturbing the milk solids on the bottom of the pan. Dodla Ghee is made without adding any preservatives or chemicals. The natural Aroma is the main feature for its success in the Ghee market. Ghee lover’s first choice is Dodla ghee.

Ghee is used in almost all varieties of Indian sweets. It is observed that, in case of sweets made out of ghee, the flavour, aroma and taste obtained is entirely different when compared to sweets made without ghee.

Doodh Peda

Doodh Peda is a Delicious sweet made from pure Buffalo Milk. The granule texture and mouth-watering taste is assured. Doodh Peda is packed specially to retain the Freshness and Natural flavour.

The product is available in the following pack sizes.

  • 20 Grams
  • 200 Grams
  • 500 Grams

Lassi

Junnu

Gulab Jamun

Paneer